Flavor Dinners

Tender chicken in rich creamy cheese sauce with crispy beef bacon and fresh herbs over penne pasta.

One-pan Cheesy Baja chicken with colorful bell peppers, Mexican spices and melted cheese—ready in 40 minutes.

Comforting creamy soup with tender chicken, vegetables, and three cheeses in a rich herby broth.

Tender orzo simmered with sun-dried tomatoes and spinach in a rich Parmesan cream sauce with Tuscan herbs.

Hearty soup with ground beef, potatoes, and vegetables in a savory beef broth.

Savory balsamic steak with creamy Gorgonzola and charred grilled corn over fresh mixed greens.

Savory beef and pasta soup with tomatoes, peas and spinach—comforting and ready in 45 minutes.

Poached cod in a silky roasted red pepper puree with smoked paprika, lemon, and parsley.

Golden-baked chicken thighs glazed with maple, Dijon, soy, and smoked paprika for a sweet-savory weeknight main.